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Sodexo on a mission to support school cooks in the Gambia

Sodexo UK & Ireland’s Food Innovation & Sustainability Director, Schools & Universities, David Mulcahy, recently returned from a week-long Stop Hunger YEAH! Mission in the Gambia. This skills-based volunteering mission, organised in partnership with the United Nations World Food Programme ...

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Sodexo Live! remains in play with Kent Cricket

Sodexo Live! has extended its contract with Kent County Cricket Club for a further three years. The partnership will see Sodexo Live! continue to deliver first-class hospitality, conference and banqueting, retail bars and player catering at the iconic Spitfire Ground ...

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Sodexo scoops award for climate-friendly school dinners

Sodexo UK & Ireland’s Schools business has been awarded Bronze in the ProVeg School Plates Awards – a national accreditation scheme acknowledging exceptional school menus. The Awards recognise caterers serving the healthiest and most climate-friendly school meals across the UK. ...

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Compass finalises CH&CO acquisition

Compass Group UK & Ireland has completed its acquisition of catering company, CH&CO, following regulatory approvals. The acquisition sees CH&CO’s portfolio of brands, which include Gather & Gather, Vacherin and Company of Cooks, join Compass’ group of companies, resulting in ...

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OCS shortlisted for prestigious Cateys Award

OCS’ catering brand, Angel Hill’s Goodness initiative, has been shortlisted for a Cateys Award in the Health and Nutrition Award category. The Cateys acknowledge outstanding performers, inspiring brands, and top achievers within the hospitality sector, as determined by industry professionals. ...

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Elior introduces robots to deliver food to students’ rooms

The contract caterer has introduced new autonomous delivery robotics to deliver food to students’ rooms at the University of Roehampton, London. Elior provides student catering at the University of Roehampton’s campus restaurants and noticed that many preferred the ease and convenience of ...

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Grazing expands CPU in Bermondsey

Delivered-in office and venue catering specialist, Grazing, has extended its central production unit (CPU) in London’s Bermondsey by almost 50 per cent having taken on the lease of a neighbouring unit. Grazing’s CPU has been based out of Bermondsey’s Old ...

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UCL trials food carbon tracking app for students

University College London (UCL), along with its catering partner, CH&CO, and climate tech company, Reewild, have teamed up to introduce a new food carbon tracking app across UCL food outlets on a trial basis, helping students to manage their carbon ...

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Elior recognised for outstanding achievements in the catering industry

Contract caterer Elior has taken home three awards at this year’s Contract Catering Awards, held on 18 March at the Leonardo Royal Hotel, Tower Bridge. Elior, along with subsidiaries Lexington, specialist business and industry hospitality caterer, and Taylor Shaw, contract ...

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Ian Mitchell co-founder of Bartlett Mitchell has passed away

Ian Mitchell, who co-founded Bartlett Mitchell (now known as BM Caterers) with Wendy Bartlett back in 2000 has passed away at the age of 74. In a press statement, Bartlett said: “It is with great sadness that we announce the ...

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