Premier League club Aston Villa has extended its long-standing partnership with Levy UK + Ireland, the sports and entertainment arm of food services business, Compass Group UK & Ireland. The 10-year contract extension builds on a collaboration between Aston Villa ...
Read More »Sodexo launches data-driven reporting tool spotlighting social value impact
Sodexo UK & Ireland’s Government business has launched a new client-focussed, data-driven reporting platform to support its public sector clients define, track, measure and evidence the social value over the lifetime of client’s contract. Aligned to UN Sustainable Development Goals ...
Read More »Navigating rising cost challenges in the foodservice and hospitality sectors
According to the latest Contract Catering Tracker from CGA by NIQ and Bidfood, changes to employer NIC contributions which are due to rise this April could intensify cost challenges. How is the foodservice and hospitality sector preparing to meet these ...
Read More »Company of Cooks secures over £18m in retained contracts in the City of London
Company of Cooks has extended its partnerships with all the Livery venues in its portfolio, securing over £18 million in retained business in the City of London. The contracts, which range from three to five years, will see Company of ...
Read More »New MD role at Green & Fortune
Sarah Miller has been appointed to the newly created role of Managing Director at independent hospitality provider Green & Fortune. Miller joins the business from BaxterStorey, where she was regional MD, looking after several key locations and accounts during her ...
Read More »Academy success for Sodexo and Bruntwood SciTech
Sodexo and Bruntwood SciTech, a client of Sodexo’s Corporate Services division, hosted a celebration day on 17 January to mark the success of its Change Please Academy at Manchester Science Park. Change Please is an award-winning social enterprise that aims ...
Read More »Restaurant Associates retains three-star Food Made Good rating
Restaurant Associates, part of Compass Group UK & Ireland, has retained its three-star rating in The Sustainable Restaurant Association’s Food Made Good Standard, a leading global sustainability certification for the hospitality sector. This certification, valid for another two years, saw ...
Read More »Hospitality tech trends of 2024 and predictions for 2025
Peter Moore, CEO and founder of hospitality technology specialist, Lolly, shares his thoughts on 2024’s key trends and innovations while looking at the opportunities and challenges that 2025 will bring. Reflecting on 2024 In 2024, the hospitality sector took significant ...
Read More »CH&CO’s Bill Toner recognised in King’s New Year Honours
Bill Toner, CEO of catering firm CH&CO, which is now part of Compass Group UK and Ireland has been awarded an MBE for services to the Hospitality Sector in His Majesty The King’s New Year Honours List 2025. Presented in ...
Read More »Strategic promotions at Restaurant Associates
Sally Hillman, image © Jodi Hinds Phil Clerkin Hospitality brand, Restaurant Associates, has announced a series of strategic promotions to support ongoing expansion plans, as the company continues to celebrate year-on-year growth ...
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