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Hospitality

Bennett Hay launches grab and go health and wellbeing concept for workplaces

Bennett Hay has launched Mindfuel; a new grab and go health and wellbeing concept for its clients. Mindfuel reflects the prevalence of corporate organisations who are promoting wellbeing-focused company cultures. Bennett Hay’s new concept also reflects demand from consumers for ...

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New chair for Institute of Hospitality London Region

Paul Evans FIH has been appointed the new Chair of the Institute of Hospitality’s London Region, taking over the reins from Andrew Coney FIH, GM at The Hari London. Evans who is Managing Director of Consultinc, Vice President of the ...

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Virtual exploration

Piers Zangana explores the development of new, virtual ways of learning and training which are being applied in the hospitality and facilities management space Skills and people shortages are the most significant challenges the facilities management and catering sectors are ...

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Compass to launch Xcelerate training initiative

Compass Group UK & Ireland has announced the launch of Xcelerate – its new regional community skills and learning hubs for training and excellence. These first in class training facilities will be provided in partnership with its clients, with the ...

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Independent hospitality company Bennett Hay appoints Kelly Brewer as Operations Manager

Kelly Brewer has joined Bennett Hay as Operations Manager at the independent hospitality company.  She will manage several direct reports and will be responsible for the smooth running of corporate clients, landmark offices as well as planning 2024’s mobilisation of a ...

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Sodexo extends 50-year partnership with Tettenhall College

Sodexo has extended its 50-year partnership with Tettenhall College, an independent, co-educational day and boarding school near Wolverhampton, for a further 10 years. The new contract, which has a value of £6 million, will see Independents by Sodexo continue to ...

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Bennett Hay secures Gherkin deal

The boutique hospitality operator has been awarded a three-year contract to supply reception services at The Gherkin at 30 St Mary Axe. Designed by Foster + Partners, the building is one of the most recognisable silhouettes in 21st century architecture. ...

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Summer of success for Events by Amadeus

Events by Amadeus, the arm of national catering company, Amadeus, responsible for the delivery of standalone event catering, has hailed a summer of success having delivered £3 million of sporting contracts and securing two prestigious sporting catering contracts in Scotland. ...

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Dreamland Margate joins Levy UK + Ireland portfolio

Commencing this month, Levy UK + Ireland partners, KERB and Peppermint, are taking charge of food and beverage operations at seaside amusement park, Dreamland Margate, on the Kent coast. The one-stop shop of culture, food and festival fun will benefit ...

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Entegra joins hospitality giants to launch responsible procurement alliance

Sodexo’s procurement specialist for the hospitality sector, Entegra, has joined forces with a number of global hospitality firms, to launch the Hospitality Alliance for Responsible Procurement (HARP), created to accelerate positive impact across the hospitality industry, driven by a commitment ...

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