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Wellbeing

Room serviced

Quality heating and cooling within the hospitality sector is central to guest wellbeing advises Tom Hall, Corporate Business Development Manager at Mitsubishi Electric Guest comfort is an absolute priority for any hotel, but running costs, maintenance regimes and staying abreast ...

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Nourishing nutrition

Jacqui Mee, Director of food at Olive Catering Services discusses the trend in sustainable menus, vegetarian and vegan diets, and how workplaces can ensure employees have exciting dishes with high nutrition Consumers are becoming much more eco-conscious, and are now ...

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Fit for work

Julian Sheldrake, Director of Q Office Furniture, advises on how to put employees’ health and wellbeing at the forefront of office design One of the hottest trends in office furniture, particularly in offices with a hot-desking policy, is for sit-stand ...

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Rise and shine

Caroline Whaley, co-founder of career coaching organisation Shine for Women, discusses how we can make the workplace more human, welcoming and successful for men and women alike When we feel in control, we can grow, develop and become better people. ...

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Water matters

Zip Water UK looks at how the wellbeing concept has well and truly infiltrated workplaces and what employers can do to ensure their drinking water supply is part of this Living healthily has transformed over recent years, and the wider ...

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What we really, really want

What do employees really think about their workplace and wellbeing? We report on a recent survey examining the attitudes of those who are the target of the trends Prevailing workplace trends appear to be moving in a progressive direction. All ...

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Welcome break

Healthy, appetising menus may not be enough to attract staff to the workplace restaurant, claims Nick Hucker, MD of Preoday. He argues that other incentives may be necessary Most employees spend much of their lives working. Assuming a full-time worker ...

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Time to focus

Eve Fitzhenry, Head of Marketing at Boss Design, explains why quiet space free of distractions is an essential component of modern workplace layouts If you ask office workers what they find most irritating and unproductive about their workplace, they are ...

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Behind closed doors

Sara Kassam, Head of Sustainability Development at CIBSE, explores the contribution of maintenance and engineering to creating healthy internal environments Too hot, too cold, too stuffy, too bright, too dim…we’ve all experienced spaces that just don’t feel right. The amount ...

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Wellness matters

Angela Love, Director of Active Workplace Solutions, argues that workplace wellbeing is more than a fad – it’s essential to the health of the organisation Throw out the rulebook. Get rid of the ‘guide to…’ Workplace wellbeing isn’t a checklist ...

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