Julian Sheldrake, Director of Q Office Furniture, advises on how to put employees’ health and wellbeing at the forefront of office design One of the hottest trends in office furniture, particularly in offices with a hot-desking policy, is for sit-stand ...
Read More »Rise and shine
Caroline Whaley, co-founder of career coaching organisation Shine for Women, discusses how we can make the workplace more human, welcoming and successful for men and women alike When we feel in control, we can grow, develop and become better people. ...
Read More »Water matters
Zip Water UK looks at how the wellbeing concept has well and truly infiltrated workplaces and what employers can do to ensure their drinking water supply is part of this Living healthily has transformed over recent years, and the wider ...
Read More »What we really, really want
What do employees really think about their workplace and wellbeing? We report on a recent survey examining the attitudes of those who are the target of the trends Prevailing workplace trends appear to be moving in a progressive direction. All ...
Read More »Welcome break
Healthy, appetising menus may not be enough to attract staff to the workplace restaurant, claims Nick Hucker, MD of Preoday. He argues that other incentives may be necessary Most employees spend much of their lives working. Assuming a full-time worker ...
Read More »Time to focus
Eve Fitzhenry, Head of Marketing at Boss Design, explains why quiet space free of distractions is an essential component of modern workplace layouts If you ask office workers what they find most irritating and unproductive about their workplace, they are ...
Read More »Behind closed doors
Sara Kassam, Head of Sustainability Development at CIBSE, explores the contribution of maintenance and engineering to creating healthy internal environments Too hot, too cold, too stuffy, too bright, too dim…we’ve all experienced spaces that just don’t feel right. The amount ...
Read More »Wellness matters
Angela Love, Director of Active Workplace Solutions, argues that workplace wellbeing is more than a fad – it’s essential to the health of the organisation Throw out the rulebook. Get rid of the ‘guide to…’ Workplace wellbeing isn’t a checklist ...
Read More »Are you quite well?
Robert Millar, Operations Director at Blue Apple Catering, looks at the ever more prominent issue of staff wellbeing in the workplace and how a contract catering offering can help to make a positive impact in this area According to The ...
Read More »Eating WELL
The Crown Estate, with the help of its catering provider, Vacherin, has developed a world-class wellbeing offering. FMJ looks at how food can make all the difference The Crown Estate’s new headquarters, located at 1 St James’s Market, London, has ...
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