Grazing scoops £8m worth of contracts in 12 months

The delivered-in office and venue catering specialist has secured £8 million worth of new contracts in the last 12 months. 

Grazing’s contract awards range from one-to-three-year deals with clients across the tech, financial, drinks, and legal sectors. 

Notable names include the UK-based arm of wine and spirit business Pernod Ricard, where Grazing has taken on the staff restaurant, bar and hospitality at its Chiswick headquarters, and algorithmic trading company XTX Markets, where Grazing is responsible for the day-to-day staff dining and event catering at its offices based in Kings Cross.

Grazing has been offering flexible office and venue catering solutions for 15 years. Since its inception, the company has delivered more than two million dishes to Londoners via its state-of-the-art kitchen in the heart of London. 

More than 90 per cent of Grazing deliveries now completed by zero emissions cargo bikes, with a payload of up to 250kg (equivalent to a small van). The company transports food to client premises across London from a purpose built Kitchen Hub near Tower Bridge.

Grazing’s CEO Sam Hurst said: “It’s been a tough couple of years for office catering, but over the last 12 months we’ve seen the market bouncing back at incredible speed. We’ve been offering a flexible catering model for ages which is now proving extremely attractive to employers who need a food solution that shifts to suit their teams’ changing working patterns as we’ve moved towards a hybrid approach to office working. 

“We’re thrilled to have landed such a brilliant array of contracts so far this year and look forward to continued growth as businesses recognise the opportunities our flexible catering offer can provide their people.”