Events by Amadeus, the standalone event catering arm of national catering firm Amadeus, has been awarded a three-year deal with IET Birmingham: Austin Court, a historic venue in the heart of the Midlands. Taking a bespoke approach to the event ...

Compass Group UK and Ireland’s healthcare division, Medirest, has been awarded a three-year contract with Moorfields Eye Hospital NHS Foundation Trust, to deliver catering and FM services. Based in London, Moorfields is one of the leading providers of eye health ...

Sodexo’s Corporate Services division has been awarded two three-year contract extensions with Scottish firms Devro and Edrington. As part of the new deals Sodexo will introduce its Kitchen Works Co. food offering. Taking inspiration from modern, quick-service restaurants with a ...

ESS, the Energy, Government and Infrastructure sector of Compass Group UK & Ireland, has secured a five-year catering contract with Bedfordshire Police. Key to the award was the company’s commitment to welfare through a variety of food offers and environments ...

In today’s workplace catering has never played such an important component to the overall operation. You might have the need to offer staff feeding on your site, or perhaps a café for visitors. You may have meeting rooms that require ...

Ronan Harte, Chief Executive Officer, BaxterStorey tells FMJ that the hospitable delivery of catering and food services is key to bringing employees back into the workplace In the September 2022 issue of FMJ we featured a case study on the ...

Jangro launches its Christmas Supplies Catalogue 2022 For the professional catering and hospitality businesses providing celebratory food, drinks, and parties in December, the festive season has already begun. Early planning is essential, so Jangro, the largest network of independent janitorial ...

When PwC reimagined its longstanding ‘Deal’ with employees in 2021, it marked a major step-change in its corporate and organisational behaviour. Piers Zangana explores the role of catering and FM in delivering a new employee value proposition In 2021 PwC’s ...

Are you providing your team with an alternative milk to dairy? With nearly half of UK adults now using plant-based milk*, is it time to add it to the office shopping list? As a facilities or office manager, part of ...

Ashford and St Peter’s Hospitals NHS Foundation Trust has transformed staff catering for the better by partnering with FM consultants Neller Davies and workplace caterer BM to bring the service back in-house. Piers Zangana reports In 2012, a study co-authored ...