Two in five people have found themselves engaged in workplace-based conflict over office temperature. Jason Webb, Managing Director at Electronic Temperature Instruments outlines the legal requirements, the standards, and the measures needed to provide optimal comfort Legally, there is no ...
Read More »Taking the temperature
Jason Webb, Managing Director, Electronic Temperature Instruments on the importance of precision temperature control in maintaining vital assets Precision temperature control is a critical element in laboratories and research facilities, where breakthroughs in scientific research, pharmaceuticals, and healthcare rely on ...
Read More »Clean eating
Jason Webb, Managing Director, Electronic Temperature Instruments offers some advice on using technology in food hygiene Food hygiene and safety are critical aspects of any catering facilities operations. According to the Food Standards Agency, an estimated 380,000 cases of norovirus ...
Read More »Navigating the impact of inflation in the foodservice industry
The latest CGA Prestige Foodservice Price Index reveals that year-on-year inflation in the foodservice sector hit 13.6 per cent in March 2022 and prices are unlikely to fall for the foreseeable future. Faced with soaring food and energy prices and ...
Read More »Time to reskill our people to meet the needs of the digital economy
Blog from Jason Webb, Director, Electronic Temperature Instruments The Autumn Budget presented an opportunity to reshape the economy around technology and scientific innovation and take a proactive approach to reskilling for a digital era. This means the upskilling of certain ...
Read More »Catering safely
Catering facilities must meet stringent safety standards. Here, Jason Webb, Director, Electronic Temperature Instruments, explains how the technology is there to keep both food and people safe There’s been a clear rise in sanitary and safety precautions across most industries ...
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